Put in the freezer for about six hours, remembering to take it out to stir well every half hour. Decorate each portion with sage or mint leaves before serving: This unusual sweet dates back to at least the 13th century and was always served at the banquets of Medici. Ice-houses were built in the area of Santa Maria Novella for its production. It was generally served as a sweet, however, if the meal consisted of many different dishes, it was served as a welcome and refreshing pause between the first and second courses. Lemon and orange trees were widely grown and used ornamentally in many of the city's gardens. « back |
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